These minis were great finger foods and a big hit at the party!
First, I rolled out the pre made pie crust onto a cutting board.
Then, using a wine glass I cut out circles. Of course, if you have cookie cutters, that works too.
Using a non-stick cupcake pan I put the circles into each spot.
using the left over dough, I balled it together and rolled it out again to cut out more circles.
Simply fill each one with your favorite pumpkin pie recipe, cook to directions and ENJOY :)